A year of extraordinaire discoveries
Perrier St Tropez
Before PERRIER was Called PERRIER
Ingredients
- - 1 ½ oz (6 cl) of Aperol
- - 1oz (4 cl) of sparkling white wine
- - ½ oz (2 cl) of fresh orange juice
- - 2 oz (8 cl) of cold PERRIER
Before Dinner
Chill
Bitter
LEVEL:
Medium
Image
Step 1
In a wine glass filled with ice, pour the Aperol and the fresh orange juice.
Image
Step 2
Add the white sparkling wine and the PERRIER.
Mix well using the bar spoon.
Image
Step 3
Add a slice of lemon and orange, add a cherry tomato as a garnish.
